Cheese Meatloaf Recipe
- ground beef - 1 pound
- ground pork - 1 pound
- dry onion soup mix - 1 (1 ounce) envelope
- dry bread crumbs - 1 1/2 cups
- ground black pepper - to taste
- water - 3/4 cup
- shredded mozzarella cheese - 2 cups, divided
- eggs, beaten - 2
Preheat oven to 350 degrees F (175 degrees C).
In a large bowl combine the beef, pork, soup mix, eggs, bread crumbs, pepper and water. Stir in 1/2 cup of the cheese. Mix well and spread half of mixture into a 9x5 inch loaf pan. Spread remaining 1 1/2 cups cheese over meat loaf mixture. Top with remaining half of meat loaf mixture.
Bake in preheated oven for 60 minutes. Let cool 10 to 15 minutes before serving.